The Gluten-Free Gifts So Good Everyone Else Will Want Them, Too

Who doesn’t love opening their cabinets and seeing elevated snacks and unique condiments? Figure Ate’s beef biltong is crafted from 100 percent regeneratively sourced, grass-fed beef, marinated in their signature persimmon vinegar, and tossed in spices.

Health writer Mary Sauer shared that she used the persimmon vinegar in dressing for a salad, and it tasted “awesome.” It’s an ideal pick for the friend who’s always hunting for standout, gourmet snacks but doesn’t often indulge in premium finds just for fun.

Anyone who’s trying to hit high protein goals can attest that it’s not as easy as it seems. Many times, those seeking to meet a certain protein goal will need to rely on protein powder. Enter Naked’s Protein Oats.

A newer product from this brand, it’s a great breakfast or snack option as it combines gluten-free oats, which are rich in fiber, and premium whey protein.

Writer Raki Swanson tried the green apple cinnamon flavor and noted, “[t]here were actually chunks of apple in these oats. I liked that the flavor was good and there wasn’t a weird aftertaste at all. [...] When I did try these, I was full for quite some time. Hours. I would say I was sustained for about six to seven hours after taking these.”

Once Again Graham Sandwiches are the perfect gift for the kiddo in your life who is gluten-free or for that adult who is always on the go. These snacks come in three flavors: peanut butter, chocolate peanut butter, and sunflower butter. Each treat comes individually wrapped, which is nice if you’re planning to include them as snacks in your kids’ lunches or as stocking stuffers.

They’re free of artificial ingredients and preservatives, and they are made in small batches, so they feel less mass-produced.

“When it comes to gluten-free snacks, it can be tough finding a snack that doesn’t taste like it’s gluten-free, but this product goes a long way. It’s a little on the dryer side, but overall, these snacks are sweet (without being overly so), tasty, and kid-friendly,” says editorial director Simone Scully. “I also really like that there is a sunflower option, which is allergy-friendly and safe to send to schools that are nut-free.”

Pretzels are a classic snack for any age, but a tasty gluten-free pretzel can be hard to find. Quinn Snacks makes delicious, classic gluten-free pretzels as well as nut butter-filled pretzel sticks and nuggets.

I am personally partial to the peanut butter sticks, and my partner loves the peanut butter nuggets, and neither one of us are gluten-free.

As a dietitian, I love that the pretzels are filled with peanut butter for a balanced snack that keeps you fuller longer than pretzels alone. I also love that you can pack these snacks on the go and do not need to worry about towing the jar of peanut butter along with you.

Anti-inflammatory diets can be tricky to follow, but they can also be beneficial for that person on your list who has been struggling with health issues. This book covers what inflammation is, and all the recipes are sugar-free, oil-free, and free of refined grains; ideal for anyone looking to clean up their diet.

Scully found this cookbook to be a wealth of helpful information. “[Tyler] really does understand how hard it can be to balance work, family life, and trying to eat healthy — and she seems to want to help,” she says. “Her writing is knowledgeable and well-researched, but also personal and approachable. It made me trust her … and more willing to try recipes that I might have otherwise skipped over.”

When it comes to gluten-free pastas, the options are endless: lentil, brown rice, quinoa, chickpea ... They really can turn anything into pasta, but we think the health-conscious pasta lover on your list needs to try The Only Bean’s Edamame Fettuccine.

This pasta is made with one ingredient: organic edamame beans. One serving contains 44 grams of protein and a whopping 19 grams of fiber, which is more than half of the recommended daily intake of fiber.

If the person on your list loves pasta and values nutrition, this is the gift for them. “[M]y mom manages her diabetes entirely through diet, and so conventional pasta is off-limits for her, but when she is really craving pasta, she gets a box of this!” says Sauer.

This cookbook is not designed specifically for gluten-free individuals, but it includes many gluten-free recipes, and each recipe includes notes on how to make it gluten-free.

Personally, I own this book and recommend it to many of my clients who are interested in eating more plants and increasing their fiber intake. This would be an amazing gift for any nutrition-conscious person in your life or for someone looking to get out of their comfort zone and try some new dishes.

What’s a chagaccino, you ask? Well, it’s coffee made with chaga mushrooms. Renude’s version is a mushroom mocha, which transforms your typical coffee into a sugar-free, gluten-free, vegan, keto-friendly latte. It also happens to taste delicious.

The gift box is the perfect way to start your recipient on their own adaptogen journey: It includes 10 servings of chagaccino, a handheld rechargeable frother, a glass, and a metal straw. It’s the gluten-free gift your friends didn’t know they needed.

If you like a spicy, seasonal drink that tastes like cider, this is the beverage for you. Health-Ade Kombucha offers a variety of fun seasonal drinks in addition to its classic staples, including ginger-lemon and Pink Lady apple. These drinks are not only great for those with gluten sensitivities, but they are also a great stand-in when a guest does not drink alcohol.

Registered dietitian Caitlin Beale tried this festive probiotic drink and says, “This is a tasty option with a holiday twist. The ginger spice is reminiscent of spiced cider and is a sweet (but not too sweet) seasonal treat.”

With flavors like Chocolate Fondue, Sweet Orange Spice, and Belgian Mint, this Tea Forte sampler will melt your recipient’s heart. It comes with 12 teas in aromatic, cozy flavors.

There’s nothing quite like a steaming mug of tea this time of year, and this sampler is beautifully packaged, too. Editor Ashley Ziegler enjoyed the design, commenting that “the Advent-calendar aspect gave it a little extra fun.”

It can be difficult to find delicious gluten-free bread, and pastries are often just straight-up disappointing. Wildgrain aims to bridge this gap by offering delicious breads and pastries that arrive frozen so you can use them anytime.

You can choose from homemade breads, pastas, and desserts, and you can choose between boxes with 4, 6, or 12 items. Scully, who grew up in France, appreciates good bread and gives Wildgrain her seal of approval.

“I could get frozen loaves to cook right before dinner (and they were incredible),” she says. She also appreciated that the service offers a range of products, including croissants, scones, seasonal cider doughnuts, fresh pastas, and even essentials like butter — “real, French butter, too,” Scully adds.

Smoothies are an easy and delicious way to pack a lot of nutrition into one drink. For the smoothie lover on your list, Bumpin Blends offers preblended frozen cubes so you can easily whip up nutritionist-created smoothies that deliver functional benefits.

You can choose the size of your box and select a one-time purchase or a subscription for a slight discount. The ability to filter blends by dietary preference or nutritional benefit makes this a great option for someone who struggles with multiple dietary restrictions or specific health concerns.

Writer Julia Childs Heyl, MSW, tried this service and says these smoothies would be a good option for someone looking for an easy, nutritious snack.

This gluten-free treat box from Lexington Bakes is perfect for the friend or loved one in your life with a major sweet tooth. One box includes four mini treats: two hazelnut crunch brownies and two peanut butter chocolate chip cookies.

Lexington Bakes prides itself on transparency and traceability, empowering you to know exactly what’s in your next bite. These treats feature name-brand ingredients like Raaka chocolate, and more than 99 percent of the ingredients are organic.

In addition to being gluten-free, these goodies are vegan and free of oils, corn, soy, and gums.

Everyone may love them, but not everyone can eat them. Charcuterie boards often have gluten lurking in unexpected places, such as processed meats and cheese. Problem solved with Platterful.

Serve this at your holiday gathering and your guests can skip looking up ingredients and just dig in. With a variety of cheeses, meats, crackers, and spreadables, this is the ultimate gluten-free appetizer assortment

Finding your favorite ice cream flavor that includes gluten-free ingredients is not always easy. The Cuisinart Fast Freeze Ice Cream Maker allows you to make half a pint of ice cream in minutes at the touch of a button.

This machine has five preset options, so you’re not limited to just ice cream; you can also make milkshakes, slushies, mix-ins, and sorbet.

Scully shares, “[i]t also blends [the ice cream] right into a dessert cup that’s a good, small portion. My son also liked that it made ice cream much faster than other ice cream makers we’ve tried, and the dessert cups it comes with are easy to store in my relatively small fridge.”

Share the magic of cooking with these non-GMO artisanal spice blends. Crafted in small batches and packaged in six magnetic tins, these gourmet blends are gluten-free, vegan, and plant-based.

Each tin brings a different worldly flavor for your recipient to try, whether it’s a taste of Morocco or a bit of Cajun spice, this is a gift that’s sure to add a culinary kick to any kitchen.

Made just for little ones, this set of mini bath bombs is the ultimate holiday gift for the gluten-free kiddo in your life. It’s made in the United States with clean ingredients and comes with a variety of scented bombs like lavender, vanilla, kiwi, guava, and many more.

Dabble & Dollop products are tested by dermatologists, ophthalmologists, and third-party companies. The company lists product ingredients and their functions on its website, so you know exactly what’s in the products your kids are using.

Do you have a child in your life who loves to bake but is limited by gluten? Enter the BaKIT Box. These baking kits are meant to spark creativity and curiosity in your kids with STEM-inspired baking adventures and interactive activity kits. You can choose between a subscription model, or you can buy an individual baking kit.

I liked that the recipes were easy to follow and, overall, a lot of fun to make. Of note, they rotate one or two gluten-free kits (this quarter is Gluten-Free Rosette Macarons), so this could be a great option for families with kids who both can and can not tolerate gluten.

Men need self-care, too, so give some to the men in your life with this three-piece unscented goat milk bath and body set. It comes with bar soap, shave butter, and body moisturizer that are gluten- and cruelty-free.

With rich shea butter and jojoba oil, the shave butter can protect against irritation and razor burn, while the unscented moisturizer will keep skin hydrated and glowing all winter long.

Amika Hydro Rush Shampoo is designed for those with dry, textured, or coarse hair types and is best for low-porosity hair. When used with the Hydro Rush Conditioner, this shampoo is clinically proven to boost moisture for 72 hours.

Some of this shampoo’s prime ingredients include squalane, hyaluronic acid, polyglutamic acid, coconut water, and blue algae. In addition to being gluten-free, this product is cruelty-free, keratin- and color-safe, and free of mineral oil and silicone.

“After using this shampoo and accompanying conditioner, my hair never felt softer, shinier, or smoother,” says health writer Raki Swanson. “This product does wonders (when used with a conditioner) on your hair’s moisture. It looks hydrated, less frizzy, and is just amazing.”

Oribe’s Gold Lust Repair and Restore Shampoo is meant to strengthen and rejuvenate each strand of hair while gently cleansing, restoring moisture, and protecting hair from further damage.

Oribe’s signature complex includes a combination of watermelon, lychee, and edelweiss flower to protect hair from day-to-day wear and tear and defend it against drying and color depletion. In addition to being gluten-free, we love that this product is vegan, sulfate-free, paraben-free, and cruelty-free.

Lifestyle writer Ysolt Usigan tested this shampoo and says, “My hair was definitely less frizzy consistently, despite the fact that I was washing it more often. (Usually, I’d need to wash my hair every other day to have less frizz.) I also noticed five days in that I had less breakage when brushing.”

When it comes to beauty products, many people are surprised to learn that gluten can sneak its way into everyday essentials, from shampoo and lotion to even toothpaste. Stone & Spear aims to help consumers reconnect with their primal roots by keeping ingredients simple, transparent, and gluten-free.

Each of the brand’s products is made with beef tallow, and its body butter features just a handful of ingredients: grass-fed beef tallow, beeswax, and, in the scented versions, natural essential oils.

“This body butter is very moisturizing,” says editor Katie Tuttle. “It does take a little while to absorb, but it makes my skin so soft! I actually keep a tin on my desk to massage into my cuticles throughout the day. And the lavender scent smells amazing.”