11 Tea Kettles, Tea Makers, and Infuser Teapots We Loved in 2026

These 11 Tea Kettles, Tea Makers, and Infuser Teapots Helped Us Cultivate a Daily Tea Habit

As someone who makes multiple pots of tea a day, I’m always on the lookout for tools and appliances that will improve the process. Sometimes we just want efficiency: a kettle that boils as quickly as possible, or an electric tea maker that does everything except pour your tea. Other times, the process of making tea is more of a soothing ritual that’s all about taking a moment to slow down. That’s where pretty teapots and stovetop kettles can come in handy.

“Tea is personal. If your tea time is more about ritual, comfort, or connection, then a classic stovetop kettle can be perfect,” says Nishchal Banskota, founder of Nepal Tea Collective in Hoboken, New Jersey. “Stovetop kettles are beautiful and nostalgic. And yeah, there’s something nice about that whistle.” Using an infuser teapot can also help you cultivate a meditative tea-time ritual and lessen your possible exposure to microplastics from conventional teabags.

To help you find the best stovetop tea kettles, electric tea makers, and infuser teapots, we tested over a dozen products for at least two weeks. We assessed all the products for their effectiveness, ease of use, aesthetics, designs, features, and ergonomics. These 11 picks were our favorites.

Our Top Picks for Tea Kettles, Tea Makers, and Infuser Teapots

Stovetop Kettles

Electric Tea Makers

Teapots With Infusers

Stovetop Kettles

Best Budget

Susteas StoveTop Tea Kettle

$35.98 at Amazon
$39.99Now 10% Off

Pros

  • Lowest-priced stovetop kettle on list
  • Handle stays cool enough to touch
  • Suitable for all stovetop types
  • High capacity

Cons

  • Spout tricky to open
  • May splash when you open the spout

Key Specs

  • Capacity: 2.5 liters (L)
  • Materials: Stainless steel body, nylon handle
  • Dimensions: 7.7 x 7.7 x 9.5 inches (in)
  • Dishwasher/microwave–safe? No

A high-quality stovetop kettle doesn’t have to break the bank. We were impressed by the Susteas StoveTop Tea Kettle’s high capacity of 2.5 L, its cool handle, loud whistle, and five-layer encapsulated base that improves boiling speed — all for under $50. It has a classic, vintage kettle look and a few fun color options like bright green and red. It’s also suitable for all types of stovetops

“This is a very nice-looking kettle. It's very shiny; it looks almost like a decorative piece. It looks great in my kitchen,” says writer and editor Nicole Bonaccorso. “The handle doesn't get too hot, only warm, but this comes with a little mitt to use on your hand just in case it is too hot. I thought that was a nice touch.” Our only issues were that the spout is hard to open, and it splashes slightly when you open it.

tea kettle

Best Color Options

Le Creuset Cloche Kettle

Pros

  • Over a dozen color options available
  • Quality craftsmanship
  • Boils efficiently
  • Handle stays cool to touch
  • No dripping or splashing

      Cons

      • Some colors sell out regularly 

      Key Specs

      • Capacity: 2.1 L
      • Materials: Enamel on steel
      • Dimensions: 7.6 x 9.4 x 8.9 in
      • Dishwasher/microwave–safe? No

      Le Creuset is synonymous with quality craftsmanship and superior design, and we found its Cloche Kettle to be no exception. It’s made of fast-heating, lightweight carbon steel that's finished with colorful enamel.

      On the brand website, over a dozen color options are available, ranging from autumnal tones to multiple shades of blue and neutrals such as grey, white, and cream. The lid knobs are stainless steel or gold. The enamel resists stains, rust, and scratches. Just be advised that this is a highly popular product, so some colors regularly sell out.

      “I love Le Creuset items and had been eyeing this kettle for quite some time. It's so cute!” says Bonaccorso. “It boils effectively. It pours smoothly with no dripping. The handle doesn't get hot. What more can you ask?”

      This kettle works on all cooktops, whistles when it’s ready, and holds a generous 2.1 L. It’s the kind of piece you won’t mind leaving out on your stove.

      tea kettle

      Easiest to Use

      Circulon 2-Quart Whistling Teakettle With Flip-Up Spout

      Pros

      • Space between handle and body makes it easier to fill than other kettles
      • Ergonomic handle
      • Smooth pour
      • Wide, sturdy base

        Cons

        • Handle gets very hot

        Key Specs

        • Capacity: 1.9 L
        • Materials: Enamel on steel
        • Dimensions: 9.4 x 5.8 x 9.3 in
        • Dishwasher/microwave–safe? No

        The user-friendliness of the shape and design of this kettle from Circulon won us over. The wide, round body made it feel very sturdy, while the handle's ergonomic design ensured a smooth, comfortable pour. There’s also more space between the body and the handle than on most kettles, making filling and cleaning easier. It’s suitable for all cooktops.

        “I love the look of this stovetop tea kettle. It is very aesthetically pleasing and looks very nice in my kitchen,” says writer Brittany Scanniello, RD. “It is very easy to fill, use, and pour.”

        Our main issue was the handle; it became so hot that we needed an oven mitt to hold it. But given the kettle's quality and effectiveness, that didn’t turn out to be a deal-breaker. “Outside of the hot handle, I was very happy with this tea kettle and will continue to use it on a daily basis,” says Scanniello.

        tea kettle

        Best Non-Toxic

        Caraway Whistling Tea Kettle

        Pros

        • Free of long-lasting PFAS chemicals
        • Company doesn't use hard anodization treatment process that causes pollution
        • Gentler whistle noise
        • Comes with oven mitt for handle
        • Crafted for quick boiling

          Cons

          • Rubber seal on lid makes it hard to remove

          Key Specs

          • Capacity: 1.9 L
          • Materials: Ceramic-coated stainless steel
          • Dimensions: 8.3 x 7.5 x 8.4 in
          • Dishwasher/microwave–safe? No
          Caraway prides itself on crafting kitchenware without potentially harmful chemicals. Its Whistling Tea Kettle is free of PFAS (perfluoroalkyl and polyfluoroalkyl substances), lead, and cadmium. Certain types of PFAS are labeled carcinogenic or potentially carcinogenic, meaning cancer-causing.

           Caraway also forgoes hard anodization, a treatment process common in cookware that releases toxic byproducts that can harm the environment.

           In testing, the kettle performed well and is compatible with all cooktops.

          “For a stovetop kettle, this is a very nice piece. It pours very smoothly, and the handle has plenty of clearance,” says food writer and editor Katie Tuttle. “I like its compact, cute design. This is downright adorable.”

          The kettle is designed for quick boiling, features a gentler whistling tone, and comes with a pot holder that fits the handle perfectly. One issue we ran into was removing the lid, which has a tight rubber seal. While initially frustrating to pry off, the seal does ensure that the water stays inside the kettle. 

          Best Traditional Style

          Laura Ashley 10-Cup Stovetop Kettle

          $79.99 at Amazon

          Pros

          • Pretty print options and classic, nostalgic style
          • Comfortable padded ergonomic handle and push-button pour
          • More-efficient five-layer encapsulated base
          • Very easy to clean 

          Cons

          • Handle gets quite hot

          Key Specs

          • Capacity: 2.5 L
          • Materials: Stainless steel
          • Dimensions: 9.8 x 7.9 x 7.9 in
          • Dishwasher/microwave–safe? No

          Since your kettle is likely sitting on your stove most of the time, you want it to be as attractive as it is functional. We love the gorgeous prints on this Laura Ashley kettle: blue and pink birds and botanicals with green vines, on a navy or white background. It’s also available in delicate blue floral on white.

          “This kettle reminds me of my mother. I can't pinpoint exactly what it is, but it does, and it calms me,” says writer Raki Swanson. “I look at it all the time, and it reminds me of my mom and makes me smile.”

          We liked the kettle’s classic design, ergonomic handle, and push-button pour. It was easy to clean, heated efficiently on all stovetops, and felt well-made overall. That said, the handle did get quite hot during use.

          tea kettle

          Best High-Capacity

          Viking 2.6-Quart Stainless Steel Whistling Kettle

          Pros

          • Large 2.6-quart (qt) capacity, which is over 10 cups
          • Quality craftsmanship and materials
          • Comes with an insulated sleeve for the handle
          • Modern touches on classic design

          Cons

          • Handle gets very hot

            Key Specs

            • Capacity: 2.5 L
            • Materials: Stainless steel
            • Dimensions: 9.3 x 8.1 x 9.3 in
            • Dishwasher/microwaves–safe? No

              If you find you need to boil a lot of water at once, capacity should be your top priority. This Viking Stainless Steel Whistling Kettle boasts a 2.6-qt (2.5-L) capacity, so you can make over 10 cups of tea at once.

              Viking is a trusted name in kitchenware, and we found this kettle and its materials to be of exceptional quality. It heats up quickly, is suitable for all stovetop types, and is pretty to look at.

              “If you like old-fashioned tea kettles, you're going to love this one. It has a modern look, but classic shape, which I personally really like,” says editorial director Simone Scully. “It whistles when it's ready, which I forgot how much I missed having after years of using electric kettles. I think it's very pretty and very functional, especially if you drink a lot of tea.”

              This is yet another kettle with a handle that gets very hot, but it comes with an insulated sleeve for the handle. This makes it easier to hold safely. 


              Electric Tea Makers

              tea kettle

              Best Temperature Control

              Breville's the Tea Maker

              Pros

              • Can set timer ahead to wake up to tea
              • Can choose brew time, temp, and preferred strength
              • Prevents over-steeping or burnt tea leaves due to too-hot water
              • Keep-warm setting lasts up to 60 minutes
              • Boils water very quickly

              Cons

              • Product manual is confusing

              Key Specs

              • Capacity: 1.5 L
              • Materials: Glass and stainless steel
              • Dimensions: 8.6 x 8.4 x 10.1 in
              • Dishwasher/microwave–safe? Removable parts are dishwasher-safe

              If you wish you had an automatic tea maker akin to a coffee maker, or you’re a chronic over-steeper like I am, you’ll love the Tea Maker from Breville. Simply add tea and water, then set the brew time and temperature, preferred strength, and timer, and you’ll wake up to perfectly brewed hot tea. You can even sleep in, as the automatic keep-warm function can be set for up to 60 minutes.

              The handle stays cool to the touch, and the kettle is very easy to clean, especially since the removable pieces are dishwasher-safe. It also has a setting to simply boil water, which it did in an incredible three minutes.

              “The controls and buttons were intuitive, and it was a smooth pour with no dripping or splashing,” says health writer Julia Pelly, MPH. “I would pull this out when I wanted to make large brews or infusions.”

              While the machine itself was user-friendly, Pelly says the manual was confusing: “I noticed halfway through using it for the first time that I'd misidentified the ‘ideal’ brew temp for the tea I was planning to use.” Regardless, we feel it’s a must-have for daily tea drinkers.

              Best Double-Pot Design

              Saki Turkish Tea Maker Pro

              $165.95 at Amazon

              Pros

              • Double-pot design creates deep flavors without bitterness
              • Precision control allows choice of any temperature between 104 and 212 degrees F or common presets
              • Keep-warm setting can go as long as 120 minutes
              • Infuser basket stays magnetized to teapot lid
              • Only stainless steel touches beverage areas
              • Very easy to clean

              Cons

              • User interface tricky at first
              • May not fit under cabinets on counter

              Key Specs

              • Capacity: Total 2.55 L; teapot 0.8 L; kettle 1.75 L
              • Materials: Stainless steel pots; glass/metal base
              • Dimensions: 8.5 x 7 x 14 in
              • Dishwasher/microwave–safe? No

              The Saki Turkish Tea Maker Pro is a striking appliance. It features a double-pot design that towers above other electric kettles, so you can easily make strong tea the Turkish way. I tested this product and found it offers precision controls and exceptional flavor.

              First, heat water to your exact specifications in the bottom kettle using the dial and full-color LCD display to select one of six temperature presets. Or make single-digit adjustments to reach any temperature between 104 and 212 degrees F. You can also enter your altitude, if applicable, since the boiling point varies with altitude. Once heated, pour the water over the loose-leaf tea in the top teapot's infuser basket (sometimes called a strainer basket).

              Allowing the pot to steep in the hot steam from the kettle's leftover water beneath it yields deep flavor without bitterness. It was really delicious. I especially liked the keep-warm option, which can be set for up to 120 minutes. One of my favorite features was that the stainless-steel infuser basket is magnetized to the lid of the teapot. So cool! The large openings and streamlined design make cleanup a breeze.

              Just be aware that the user interface took some getting used to, and some people may have an issue with it fitting under their cabinets.

              Teapots With Infusers

              Best With Heating Pad

              Ohom Leiph Self-Heating Tea Pot

              $135 at Amazon

              Pros

              • Elevated design
              • Warming pad keeps tea at 130 degrees F
              • Great for hosting a friend or for when you forget you made tea
              • Handle stays cool
              • Teapot is dishwasher-safe

              Cons

              • Small capacity

              Key Specs

              • Capacity: 600 milliliters (mL) / 20 ounces (oz)
              • Materials: Ceramic
              • Dimensions: 6.5 x 3.3 x 5.3 in
              • Dishwasher/microwave–safe? Teapot is dishwasher-safe

              This Ohom set is very unique and gift-worthy: It’s a tea set with an electric warming stand for the pot. The set includes a teapot, a tea infuser, two tea cups, an induction warming pad, a power adapter, and a USB-C cable. I tested the set and found it easy to use and design-forward. The warming stand kept the tea at 130 degrees F. And while the teapot is warmed, the tall metal handle remains cool enough to safely handle.

              It’s a great set for people like me who like to nurse a pot of tea over several hours, or people who forget they made tea; finding that it’s still warm when you remember is truly a revelation. The warmer is also incredibly versatile. It can be used to warm mugs, candles, or even as a wireless charging pad for phones or earbuds. Personally, I prefer my larger-capacity infuser teapot, but this is a great statement piece with a handy warming pad.

              Best Small-Capacity

              Tea Forte Frank Lloyd Wright Terra Teapot With Infuser

              $58 at Amazon

              Pros

              • Small size that doesn’t sacrifice design
              • Unique shape and warm Southwest vibe
              • Large basket allows good tea movement
              • Teapot is microwave- and dishwasher-safe; stainless-steel infuser basket is dishwasher-safe

              Cons

              • Lid is a bit wiggly for last pour

              Key Specs

              • Capacity: 600 mL / 20 oz
              • Materials: Stoneware
              • Dimensions: 4.4 x 6.6 x 4.6 in
              • Dishwasher/microwave–safe? Teapot and lid are microwave- and dishwasher-safe; infuser basket is dishwasher-safe

              If you’re looking for a teapot with a unique design that won’t take up a ton of space, I recommend this Tea Forte Frank Lloyd Wright Terra Teapot With Infuser. It makes 2.5 cups of tea, and I love the fun cylindrical shape and Southwest vibes of the warm terra-cotta coloring.

              I tested this infuser teapot and found it worked well. The infuser basket is a beautiful shade of gold. It's also generously sized, allowing the tea plenty of room to move, especially given the size of the pot. All the parts are easy to clean, it pours well, and the handle is comfortable to hold.

              This infuser is made of stoneware, which the brand asserts is less porous than earthenware and is therefore less likely to absorb the flavors of the tea steeped. The teapot is microwave- and dishwasher-safe, so once you remove the stainless-steel infuser basket, you can re-warm your tea in the microwave if needed. Plus, the basket is dishwasher-safe, and you can even make it a full tea set with the matching Terra Teacup and Saucer.

              My only complaint is that the lid isn’t super-secure, and you’ll need to hold it on as you pour out the last of your tea. 

              Best Tea Press

              Bodum 34-oz Assam Glass Tea Press

              $24.99 at Amazon
              $32Now 22% Off

              Pros

              • Large infuser basket gives tea space for movement, improving flavor
              • Pours well, and lid stays on securely
              • Good capacity
              • Glass material helps you see when it’s time to brew a new pot
              • Dishwasher-safe

              Cons

              • Plunger is plastic and touches the tea
              • Handle is slippery

              Key Specs

              • Capacity: 1 L / 34 oz
              • Materials: Glass; plastic lid and handle; stainless-steel infuser basket
              • Dimensions: 5.9 x 6.4 x 7.5 in
              • Dishwasher/microwave–safe? Dishwasher safe

              I tested this Bodum Assam Glass Tea Press and found it easy to use, effective, and aesthetically pleasing. It’s like a French press for coffee: You add loose-leaf tea to the infuser basket (infuser), add hot water, steep for the desired time, then push down the plunger. The tea leaves are secured away from the hot water at the base of the infuser (where there are no holes), so they stop steeping.

              I took photos of the tea immediately after plunging and after an hour to confirm that it indeed did not appear darker. It also tasted the same. The infuser holes are perfectly sized, and the basket is roomy enough to give the tea plenty of space to move around, which helps with flavor.

              I liked that the glass allowed me to see inside the teapot — a pretty and practical feature. Elle Liu, founder of Theoro, a fine-tea brand in New York City, recommends glass teapots: “Unlike stainless steel, glass doesn’t interfere with flavor, making it ideal for appreciating color and aroma.”

              It has a generous capacity, pours well, and the wide handle is easy to hold. The infuser fits securely in the pot with a rubber seal, and the lid stays put, too. My issues here were minor: I wish the handle material were a bit less slippery, and I wish the plunger weren’t plastic, since it sits in the tea after brewing; although, because it’s inside the infuser basket, that may help filter any microplastics. 

              Comparison Table

              Superlative
              Capacity
              Dishwasher/Microwave Safe?
              Best temperature control
              1.5 L
              Removable parts are dishwasher-safe
              Best double-pot design
              Total 2.55 L;
              teapot 0.8 L;
              kettle 1.75 L
              No
              Best with heating pad
              600 mL / 20 oz
              Teapot dishwasher-safe
              Best small-capacity
              600 mL / 20 oz
              Teapot & lid microwave- & dishwasher-safe; infuser basket dishwasher-safe
              Best tea press 
              1 L / 34 oz
              Dishwasher-safe

              Other Noteworthy Tea Kettles, Tea Makers, & Infuser Teapots We Tried

              A few of the products we tried were good but had issues that kept them from making our favorites list. We felt the Hario V60 Buono Gooseneck Drip Kettle might be a nice option for small spaces or for making pour-over coffee, since it’s a gooseneck stovetop kettle. But our tester found it too small for her needs, the handle became exceptionally hot, and we missed the nostalgic whistle to indicate it was done.

              When testing the Tea Forte Frank Lloyd Wright Terra Teapot, I also tested the Tea Forte Fiore Teapot With Infuser. I appreciated the larger capacity, the pretty blue color, and the handle on the infuser basket. But the lid was annoyingly loose and slid around, requiring a thumb to hold it in place while pouring. If Tea Forte were to incorporate a rubber seal onto the lid, this would be a perfect infuser.

              How We Tested the Best Tea Kettles, Tea Makers, and Infuser Teapots

              testing tea kettles
              Everyday Health

              We tested over a dozen stovetop tea kettles, electric tea makers, and infuser teapots. Testers used these products regularly for at least two weeks, assessing them for performance, comfort, design, ease of use, aesthetics, pour, handle overheating, features, and ease of cleaning. We researched the best methods for preparing different types of tea, the materials for tea-making equipment, the health benefits of tea, and the potential for microplastic contamination during tea preparation. I also brought my own history as a seasoned science journalist and longtime tea enthusiast. And I consulted multiple tea experts, including:

              • Brittany Wight, co-founder and co-owner of Wight Tea Company in Baltimore
              • Nishchal Banskota, founder of Nepal Tea Collective in Hoboken, New Jersey
              • Joe Howard, co-founder of Yawn Brew tea and coffee company in the United Kingdom
              • Elle Liu, founder of Theoro, a fine-tea brand in New York City

              What to Look for When Buying a Tea Kettle, Tea Maker, or Infuser Teapot

              When shopping for a tea kettle, tea maker, or teapot infuser, your priorities should be guided by how you typically drink tea. If you're a several-pots-a-day person who values efficiency and entirely eschews coffee, you may want to invest in an electric tea maker. If tea is about cultivating a slow-down ritual to work into your daily routine, a classic stovetop kettle and an infuser teapot are likely the best setup for you. More-specific considerations include:

              • Capacity Whether you’re shopping for a teapot, kettle, or tea maker, knowing how much tea you typically drink at a time is the biggest consideration. If you drink a lot of tea, a tiny kettle or teapot will quickly get frustrating. Conversely, if you have limited space, look for dimensions that match both your capacity and space needs.
              • Materials Tea-making products are typically made of stainless steel, glass, or ceramics like earthenware, stoneware, or porcelain. All are solid choices for their performance and longevity. Plastic or plastic components are also common due to their durability. But if they come into contact with the beverage, there’s a risk of microplastic contamination.
              • Ease of Use A fancy tea maker is great in theory, but if its controls prove needlessly complicated, it’s not worth the expense. A pretty tea kettle looks great on your stove, but if the handle gets incredibly hot or it splashes when pouring, it will discourage you from using it. A teapot infuser that’s too small will mean you’ll sacrifice flavor, while an insecure lid or messy pour will be a rude interruption to your quiet time.

              What Are the Best Features of a Stovetop Tea Kettle?

              “Make sure the material is good (stainless steel is great), and the handle should be heat-resistant,” says Banskota. “A wide base helps it heat more quickly and evenly. If you’ve got an induction stove, make sure it works with that, too.” All the stovetop tea kettles on our list are labeled for use on all types of stovetops, but if you choose another option, ensure the kettle and stove type are compatible.

              “When looking for a stovetop kettle, you want something that is easy to get the lid off for refilling, and that has a handle that doesn't get hot,” says Wight. “If the kettle has a cap on the spout, you'll want it to be retractable without having to touch it directly and subjecting your hands to boiling-hot steam.” She also suggests looking for something enameled and easy to get your hand inside to clean. Kettles require regular maintenance to ensure optimal performance; follow the cleaning instructions in the product manual or perform a monthly descaling with citric acid, lemon juice, vinegar, or a food-safe descaler.

              What’s the Best Material for a Teapot?

              Research shows that clay teapots produce tea that is less bitter, more fragrant, and contains more beneficial compounds than tea steeped in stainless steel, ceramic, glass, or plastic pots.

              Liu says that clay teapots are mineral-rich and “highly prized by seasoned tea drinkers for their porous nature. Over time, the teapot absorbs the essence of the tea, developing what some call a ‘memory’ of past brews. This enhances flavor depth and smoothness with each use.” Think of them like a seasoned cast-iron pan: They only get better with time and use.

              Conversely, nonporous materials like stoneware or porcelain are other great options. “Porcelain teapots are the most neutral canvas you can brew with — nonporous, smooth, and unreactive,” Liu says. “This allows the true character of each tea to shine through, without any absorption or interference. Porcelain also retains heat well.”

              Is All Tea Healthy?

              Herbal teas have health-promoting properties. “Chamomile is known for its calming effects, ginger is great for digestion, and turmeric has anti-inflammatory compounds,” Banskota says.

               

               

               Strictly speaking, true tea is only that which comes from the Camellia sinensis plant; herbal tea is not technically tea since it doesn’t contain Camellia sinensis leaves. Banskota says that true tea is brimming with antioxidants, compounds that help protect your body’s cells from damage. Green tea in particular is high in antioxidant polyphenols, which studies show can help improve overall health.

              How Does Loose-Leaf Tea Differ From Bagged?

              According to Banskota, there’s “a real difference” between loose-leaf and bagged tea. It begins with the leaf itself: “Loose-leaf tea is typically made from full, unbroken tea leaves. That means more surface area, more essential oils, and more of the good stuff that gives tea its flavor, aroma, and health benefits,” he says. “When steeped properly, loose leaf can give you a much deeper, more-complex cup, richer body, layered notes, and a clean finish.” On the other hand, bagged teas are made with smaller particles called ‘fannings’ or ‘dust’; these brew quickly but lose many of the tea’s flavor nuances.

              “If you’re going for the full experience, taste, aroma, [and] ritual, loose leaf is the way to go,” Banskota says. “You can really taste the difference.”

              “Think of it like fresh herbs versus ground powder,” he says. “You still get the core essence, but not the same complexity or freshness. From a nutritional standpoint, full-leaf teas tend to retain more of their natural antioxidants, polyphenols, and catechins. You’re not just getting flavor; you’re getting more of the compounds that make tea such a healthy drink in the first place.”

              It’s crucial that tea leaves have enough space to expand when hydrated, hence the need for a nice, roomy infuser basket. If there’s not enough space for water to circulate around the leaves, the tea will be less flavorful. “Pyramid bags are better because they allow for larger-leaf tea and more movement in the bag, but they’re still a bit confined,” says Howard. “Loose leaf is the best; the leaves have room to unfurl and release their full flavor and aroma.”

              FAQs

              How can I use a stovetop kettle to make more-delicate teas?
              Some stovetop kettles have temperature controls that let you warm water to lower temperatures. But most simply bring water to a boil (212 degrees F) and signal it with a whistle. But certain types of tea, like green and white, require water that’s slightly cooler. “For lighter teas like green or white, give the water a minute or two to cool before pouring,” says Banskota. “Otherwise, you’ll lose a lot of the subtle flavors.”
              Loose-leaf tea brewed without touching plastic at any point is your best bet for reducing exposure to microplastics. Conventional tea bags may release millions of nanoplastic particles.

              Early research into the health effects of microplastics shows they may harm reproductive, digestive, and respiratory health and may be linked to colon and lung cancer.

              While teabags have not been independently, explicitly linked to harm due to microplastics, alternatives made with plant-based, compostable materials are beginning to emerge as a plastic-free alternative.
              Keep loose-leaf tea in a cool, dry, dark place. If it doesn’t come in a metal container with a tight lid, put it in a sealed glass container, jar, or tin. “Light, air, and moisture are not your friends when it comes to preserving flavor,” says Banskota. “A sealed tin or dark jar in your cupboard (away from the stove) is perfect. Try not to use clear containers unless they’re tucked away.”

              Why Trust Everyday Health

              We independently investigate and recommend products and services we believe will enrich the lives of our readers and meet their specific needs. You can trust our reviews because we do the legwork for you. Read more about why you can trust us.

              Olivia Campbell

              Author

              Olivia Campbell is the New York Times bestselling author of Women in White Coats: How the First Women Doctors Changed the World of Medicine and Sisters in Science: How Four Women Physicists Escaped Nazi Germany and Made Scientific History. She is a freelance editor at Dotdash Meredith and a freelance journalist. Her work has appeared in The Atlantic, National Geographic, New York Magazine, Health, Parents, History, and The Guardian, among other outlets.

              Campbell received a journalism degree from Virginia Commonwealth University and a master's in science writing from Johns Hopkins University, where she now acts as a thesis advisor. She is a member of the National Association of Science Writers.

              Campbell lives outside Philadelphia with her husband, three children, and two cats.

              Julie Cunningham

              Julie Cunningham, MPH, RDN, LDN, CDCES

              Medical Reviewer

              Julie Cunningham is a registered dietitian-nutritionist and a certified diabetes care and education specialist.

              Cunningham received a bachelor's degree from Appalachian State University in North Carolina. She subsequently completed a master's degree in public health nutrition at the University of North Carolina at Chapel Hill.

              Cunningham has worked in women's and children's health, cardiology, and diabetes. She has written for Abbott Nutrition News, Edgepark Medical HealthInsights, diaTribe, Babylist, and others. She is also the author of 30 Days to Tame Type 2 Diabetes.

              A resident of beautiful western North Carolina, Cunningham is an avid reader who enjoys yoga, travel, and all things chocolate.

              Orlando de Guzman

              Fact-Checker

              Orlando de Guzman is a writer and editor with expertise in health and environmental news. He has a background in investigative and science journalism and has worked on documentary films about war and trauma, health, sanitation, and the changing climate around the world. His interest in health and medicine started after an early career as a medical and legal translator.

              De Guzman is a longtime health and fitness enthusiast who is interested in nutrition, diet, and mental health. He participates in endurance sports and cross-trains in several traditions of martial arts from Southeast Asia. De Guzman is interested in how the progressively complex movements of martial arts training can improve cognition and mental well-being, especially for those with PTSD and for those approaching middle age and beyond.

              De Guzman has a dual B.A. in communications and international studies from the University of Washington in Seattle. He is committed to factual storytelling and evidence-based reporting on critical choices that affect our planet.

              Katie Tuttle

              Editor

              Katie Tuttle is an editor and writer specializing in food, nutrition, and product testing. Her work has appeared in EatingWell, Food & Wine, The Spruce Eats, and Real Simple. She has written about meal kits, kitchen tools, fitness, and wellness, and has tested and reviewed a wide range of products, with a particular focus on meal delivery services and their impact on nutrition and convenience.

              Beyond food, Katie has covered fitness and wellness topics, drawing from her own experience as a powerlifter and an occasional runner. She’s always interested in how products and services can make healthy living more accessible and practical.

              When she’s not researching or writing, Katie is usually surrounded by houseplants or spending time with a foster dog. She firmly believes there’s no such thing as too many books or too much coffee.

              Nicole Bonaccorso

              Nicole Bonaccorso

              Tester

              Nicole Bonaccorso is a writer and editor with more than 12 years of journalism experience. She has been writing for Everyday Health since 2025, and has also been published on NBCNews.com, Treehugger, Verywell, Mashable, and Upworthy, among other publications.

              Nicole was also a senior editor at Weather.com for more than 11 years, covering everything from weather and climate change to health, science, and travel.

              In addition to writing, Nicole has also found a passion in helping new parents reach their breastfeeding goals and is working towards becoming a certified breastfeeding specialist.

              In her free time, Nicole enjoys hiking, camping, cooking, reading, and spending time outdoors with her two young sons, husband, and dog.

              Brittany Scanniello, RD

              Tester

              Brittany Scanniello is a freelance writer, registered dietitian-nutritionist, and owner of Eat Simply Nutrition, a Colorado-based integrative nutrition company and private practice.

              As a lifelong and collegiate athlete, Brittany has always kept fitness and nutrition a top priority. Her expertise lies in pediatrics, sports, and functional nutrition, though she is experienced in all nutrition-related matters. She strongly believes that food has the power to reduce the risk of chronic disease and help people feel energized so she works hard to make nutrition information accessible and easy to understand for all.

              Brittany received her undergraduate degree in human nutrition and dietetics from University of North Carolina in Greensboro. She also completed a dietetic internship to become a registered dietitian at UC Davis Medical Center in Sacramento, California.

              As a freelance nutrition and fitness writer, her work has been published in Eat This Not That, PopSugar, and other outlets. She is the author of The Complete Macro Cookbook.

              When Brittany is not counseling clients or writing, she enjoys working on her family's farm, golfing, playing with her three kids, and baking.

              Raki Swanson

              Tester

              Raki Swanson is a Minnesota-based freelance health writer and married mother to two adult children. She has experience covering mental health, fitness, food, and lifestyle topics, as well as significant experience reviewing and testing products for the Marketplace team, including online therapy, fitness gear, and food.

              She received a bachelor's degree in applied psychology from St. Cloud University in Minnesota. She has also worked as a business development manager at a Fortune 500 company in Minnesota, and spent several years living in the south of France while growing up, which inspired her love of travel and food.

              When she's not writing, you can find her reading, blogging, and enjoying being an empty nester with her husband, two dogs, and tabby cat named Kevin.

              Simone Scully

              Tester

              Simone Scully is the editorial director for service commerce and marketplace content at Everyday Health. She has nearly 15 years of experience as a professional health and science journalist, covering topics such as the psychological impacts of living with chronic conditions, nationwide gaps in menopause healthcare, grief, neonatal loss, and the latest wellness trends over her career. Her byline has been published by over 35 publications, including Healthline, Well+Good, InStyle, Psych Central, Romper, Narratively, Nautilus magazine, and more.

              Before joining Everyday Health, Simone was an editorial director of health and parenting commerce and service content at Dotdash Meredith. She oversaw a team of editors and writers that published content across nine different sites, including the Verywells, Parents, Health, and Shape. Prior to this, she also worked as an editor at The Weather Channel's Weather.com, Upworthy, theSkimm, and Business Insider. A project Simone oversaw at Weather.com on the health and environmental impacts of global water shortages won several awards in 2020, including the CMA award for Best Series of Articles, an IAC award, and an Eppy award, among others.

              Simone received a master's degree in Journalism from Columbia University's Graduate School of Journalism, where she focused on science and health long-form reporting and photojournalism. Her master's thesis explored the treatment of prolonged grief disorder following a miscarriage or the loss of a child. She was also awarded the John Horgan Award for Critical Science and Health Journalism at graduation.

              Born in Minnesota, Simone lived 14 years in France until she graduated high school, then three years in London to get her bachelor's degree at the London School of Economics and Political Science. She currently lives in the Hudson Valley of New York with her husband, son, dog, and cats. When she's not working, you can find her writing fiction or plays, hiking in national parks, or tending to her garden and indoor plants.

              Julia Pelly, MPH

              Tester

              Julia Pelly began her freelance writing career covering health and parenting topics over 10 years ago after a decade of working with nonprofits focused on children's health. Pelly is a certified lactation counselor (CLC), childbirth educator (The Bradley Method), La Leche League leader, and a doula. She has a master's degree in public health from Tulane University.

              Her writing has covered pregnancy and childbirth, early childhood development, lactation, postpartum healthcare, and mental health. Her byline has appeared in The New York Times, Washington Post, Time, Vox, Parents, Glamour, InStyle, and Today's Parent, among others.

              When she's not working, she enjoys spending time with her four young children, hiking, swimming, and reading.

              EDITORIAL SOURCES
              Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
              Resources
              1. Banaei G et al. Teabag-Derived Micro/Nanoplastics (True-to-Life Mnpls) as a Surrogate for Real-Life Exposure Scenarios. Chemosphere. November 2024.
              2. PFOA, PFOS, and Related PFAS Chemicals. American Cancer Society. May 31, 2024.
              3. Ighalo JO et al. The Anodising Industry Wastewater: Considerations of Its Treatment for Environmental Protection. Water Conservation Science and Engineering. October 26, 2021.
              4. Liao ZH et al. Effect of Teapot Materials on the Chemical Composition of Oolong Tea Infusions. Journal of the Science of Food and Agriculture. July 4, 2017.
              5. Saadatmand S et al. The Effect of Oral Chamomile on Anxiety: A Systematic Review of Clinical Trials. Clinical Nutrition Research. April 23, 2024.
              6. Paudel KR et al. Pharmacological Properties of Ginger (Zingiber officinale): What Do Meta-Analyses Say? A systematic Review. Frontiers in Pharmacology. July 30, 2025.
              7. El-Saadony MT et al. Impacts of Turmeric and Its Principal Bioactive Curcumin on Human Health: Pharmaceutical, Medicinal, and Food Applications: A Comprehensive Review. Frontiers in Nutrition. January 10, 2023.
              8. Asbaghi O et al. The Effects of Green Tea Extract Supplementation on Body Composition, Obesity-Related Hormones and Oxidative Stress Markers: A Grade-Assessed Systematic Review and Dose–Response Meta-Analysis of Randomised Controlled Trials. British Journal of Nutrition. November 30, 2023.
              9. Chartres N et al. Effects of Microplastic Exposure on Human Digestive, Reproductive, and Respiratory Health: A Rapid Systematic Review. Environmental Science & Technology. December 18, 2024.