What Is Buccal Fat Removal? Your 101-Style Guide

What Is Buccal Fat Removal? Here’s What to Expect From the Cosmetic Procedure

What Is Buccal Fat Removal? Here’s What to Expect From the Cosmetic Procedure
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Buccal fat removal, clinically called a bichectomy or bichectomia, is a cosmetic procedure that removes fat in the cheek hollows to give the face a more sharply contoured appearance.

Buccal fat pads rest between your jaw bones and your cheekbones and help create the shape of your face, according to Cleveland Clinic.

 In-office cosmetic procedures to remove the buccal fat pads can help emphasize the bone structure in your face by making your cheekbones look more prominent.

Read on to find out what else you need to know about buccal fat removal — including side effects, alternatives, and other information — to help you decide if it could be a good option for you.

What Is Buccal Fat Removal?

Everyone naturally has buccal fat, as Cleveland Clinic notes.

The exact size of the buccal fat pad can vary, and may appear larger or contribute to a more rounded appearance in some individuals but not others. People who get buccal fat removal may be working to achieve a less round or more chiseled appearance.
The goal of a buccal fat removal is typically to thin the cheeks and make the bone structure in the face appear more pronounced, according to the American Society of Plastic Surgeons.

 Also called cheek reduction, this type of plastic surgery helps emphasize the contours of the jawbone and cheekbones.

“Patients seeking out this procedure are often looking for a slimmer jawline and reduced fullness in the cheeks,” says Mohiba Tareen, MD, medical director and founder of Tareen Dermatology in Roseville, Minnesota. “The benefits are a more contoured face.”

How Does Buccal Fat Removal Work?

Buccal fat removal typically is done as an outpatient procedure using a local anesthetic to numb the skin on the face and surrounding areas, according to Cleveland Clinic.

Patients typically don’t need general anesthesia unless they’re simultaneously undergoing other, more complex procedures.

To perform the procedure, a plastic surgeon makes a small incision on the inside of the mouth on both sides of the face to access each side’s respective buccal fat pads. Then the surgeon presses on the pads to expose more of this fat tissue, making it easier to cut out and remove either all of the buccal fat pads or a portion of them.

Afterward, the surgeon places sutures to heal the incision, which may either be dissolvable or require a follow-up visit for removal.

Who Might Consider Buccal Fat Removal?

Thinking about getting a buccal fat removal procedure? If so, know that certain factors can make you a good candidate for this procedure, according to the American Society of Plastic Surgeons.

Ideally, you wouldn’t have any serious underlying health problems and you would be at a stable weight. You would also be a nonsmoker.

Additionally, to achieve natural-looking results, having a rounder face rather than a long, thin face, may make you a better candidate for this procedure. That’s because removing fat on a face that’s naturally thin can lead to an unnaturally hollowed-out look, says Joshua Zeichner, MD, director of cosmetic and clinical research in the department of dermatology at Mount Sinai Hospital in New York City.

This cosmetic procedure is also a better option for younger adults than those of a more advanced age, Dr. Zeichner adds. That’s because middle-aged and older adults naturally lose fat in this part of the face and are less likely to achieve the chiseled results they seek by removing buccal fat.

“The procedure gives the face a more gaunt appearance, which many people prefer when they are in their twenties or thirties,” Zeichner says. “However, with age — in the forties, fifties, and above — the face naturally loses its fat. People who have had this procedure tend to develop a skeletonized appearance, much more so than people who left their buccal fat pads alone.”

In fact, many of the patients who undergo buccal fat removal come in later in life for injectable filler procedures to restore volume in the very area where they previously had buccal fat removed, Zeichner says. This happens in everyone, but may be most prominent in people who are thin to start.

What Are the Potential Side Effects of Buccal Fat Removal?

According to Cleveland Clinic, some common side effects after a buccal fat removal surgery include swelling, bruising on the face, and numbness at the incision sites.

People typically heal after about three weeks, but it can take several months to see the final results in the shape of the face.

As with any surgical procedure, buccal fat removal carries risks. Some such risks include:

  • Infection at the incision site
  • Injury to facial nerves or salivary duct injury
  • Numbness or sensation changes
  • Asymmetry

You should contact your healthcare provider if you experience excessive bleeding, a fever or any other signs of infection, any changes in your sense of taste, or any signs of asymmetry in your face that might mean you’re not healing properly.

While buccal fat removal is generally considered safe, rare serious complications can include shortness of breath, chest pain, or an abnormal heartbeat. If you notice any of these symptoms, immediately seek medical attention or call 911.

Buccal Fat Removal Cost

Even if you have insurance, your plan isn’t likely to cover buccal fat removal, given that it is an elective cosmetic procedure. That said, you may consider shopping around with different board-certified plastic surgeons for the best price. Their experience level, facility fees, and similar factors may affect the cost, which may total between $5,000 and $20,000.

Alternatives to Buccal Fat Removal

For people who want to achieve a more contoured face without cutting into their cheeks to remove buccal fat, there are some nonsurgical options. According to Dr. Tareen, these alternatives can help create a more defined jawline and slimmed-down cheeks.

Many of Tareen’s patients opt for facial injections containing onabotulinumtoxinA (Botox) or abobotulinumtoxinA (Dysport). When injected into the masseter muscles that run along the cheek and jaw on the sides of the face, this option can help create a more sculpted appearance, she says. Others opt for hyaluronic acid facial fillers to define the jaw line and lift the cheek to give an illusion of fullness in that area.

“There are very few risks involved in injectables versus surgery if performed by a board-certified dermatologist or plastic surgeon,” Tareen says.

How to Find a Board-Certified Plastic Surgeon

To ensure that your surgeon is well-versed in the latest techniques to safely and effectively perform buccal fat removal, look for a board-certified plastic surgeon, Tareen advises.

You can find a qualified surgeon by city, state, or country on the American Society of Plastic Surgeons website.

The Takeaway

  • Buccal fat removal is a cosmetic surgical procedure that removes fat from the cheek hollows to help achieve a more chiseled look.
  • Because buccal fat naturally decreases with age, doctors suggest that people who have naturally rounder, fuller cheeks are better candidates for the procedure than those who have naturally thinner faces.
  • Less invasive alternatives for achieving a similar result include facial injections, like Botox and fillers.

FAQ

Is removing buccal fat good?
The surgery aims to provide a slimmer jawline and reduced fullness in the cheeks. The benefits are a more contoured face. That said, there are always risks associated with any surgical procedure.
Facial fat compartments tend to atrophy as we age; therefore, in some patients, the initial buccal fat pad removal may look great, but over time, may look hollow or gaunt. If your face is already thin, this procedure may not be right for you.
Natural weight loss methods won’t remove or reduce buccal fat. Even though full cheeks are a result of fat under the skin, it is not the same kind of subcutaneous fat associated with obesity. In fact, buccal fat is not an indicator of being overweight at all.

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Resources
  1. Buccal Fat Removal. Cleveland Clinic. June 17, 2022.
  2. Buccal Fat Removal: Cheek Reduction. American Society of Plastic Surgeons.
  3. Watson AM. How Much Does Buccal Fat Removal Cost? GoodRx. July 26, 2022.
  4. Find a Plastic Surgeon Near Me. American Society of Plastic Surgeons.
  5. Favero G et al. The Buccal Fat Pad: A Unique Human Anatomical Structure and Rich and Easily Accessible Source of Mesenchymal Stem Cells for Tissue Repair. Bioengineering. September 26, 2024.
Amy-Spizuoco-bio

Amy Spizuoco, DO

Medical Reviewer

Amy Spizuoco, DO, is a board-certified dermatologist and dermatopathologist. Dr. Spizuoco has been practicing medical, surgical, and cosmetic dermatology, as well as dermatopathology in New York City for 12 years.

She did her undergraduate training at Binghamton University, majoring in Italian and biology. She went to medical school at the New York Institute of Technology College of Osteopathic Medicine. After medical school, she completed her dermatology residency at Lake Erie College of Osteopathic Medicine–Alta Dermatology in Arizona. During that time she studied skin cancer surgery and pediatric dermatology at Phoenix Children’s Hospital and attended dermatology grand rounds at the Mayo Clinic in Scottsdale. After her residency, Spizuoco completed a dermatopathology fellowship at the Ackerman Academy of Dermatopathology.

She was previously an associate clinical instructor in the department of dermatology at the Icahn School of Medicine at Mount Sinai in New York City. She is on the editorial boards of Practical Dermatology and Dermatology Times.

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Lisa Rapaport

Author
Lisa Rapaport is a journalist with more than 20 years of experience on the health beat as a writer and editor. She holds a master’s degree from the UC Berkeley Graduate School of Journalism and spent a year as a Knight-Wallace journalism fellow at the University of Michigan. Her work has appeared in dozens of local and national media outlets, including Reuters, Bloomberg, WNYC, The Washington Post, Los Angeles Times, Scientific American, San Jose Mercury News, Oakland Tribune, Huffington Post, Yahoo! News, The Sacramento Bee, and The Buffalo News.