4 Health Benefits of Farting

1. Farting May Reduce Bloating
Passing gas allows some of the trapped air to escape, reducing pressure on the intestines and can sometimes offer almost “instant relief,” says Supriya Rao, MD, a gastroenterologist and a spokesperson for the American Gastroenterological Association based in Lowell, Massachusetts, where she treats people with IBD and other digestive health issues.
As a result, farting can be an immediate way to deflate and debloat.
2. Gas Can Be a Potential Warning Sign
He says you should pay attention to the following phenomena.
- Fast transit: If things are moving too fast, you may have symptoms such as gas accompanied by diarrhea. This is often due to malabsorption issues tied to celiac disease, lactose intolerance, fructose intolerance, irritable bowel syndrome with diarrhea (IBS-D), or infectious gastroenteritis.
- Slow transit: When your intestines move food through your gut too slowly, it leads to constipation. Essentially, waste is sitting in the body longer, causing abdominal discomfort. “This allows for more fermentation and way more gas,” Lee says. In this instance, irritable bowel syndrome with constipation (IBS-C), an underactive thyroid (hypothyroidism), or even undiagnosed diabetes can be the cause.
- Diet: Gas can crop up if you overdo it on fiber or fiber supplements, Lee says. Other foods, such as beans, cruciferous vegetables, and fizzy drinks can also increase flatulence.
Paying attention to these changes can help you identify potential issues. In that sense, farting may be an early warning system. If you’re experiencing a significant change, reach out to your doctor.
3. Flatulence Can Lead to Instant Stress Relief
4. It Can Be a Sign of Healthy Gut Function
If gas shows up alongside a noticeable change in bowel habits, such as new or persistent diarrhea or constipation, or begins to interfere with daily life, check in with a gastroenterologist to rule out an underlying issue, Lee says.
The Takeaway
- Farting is a normal and necessary part of digestion, and most people pass gas multiple times a day, as gas forms when gut bacteria digest food by fermenting it.
- Flatulence helps us relieve bloating and the physical discomfort of trapped gas.
- Sudden shifts in your body’s production of gas — in frequency, odor, or discomfort levels — can warn of food intolerances, motility issues, or conditions like small intestinal bacterial overgrowth (SIBO).
- If you have recurring or disruptive symptoms related to passing gas, check in with your healthcare provider.
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Yuying Luo, MD
Medical Reviewer
Yuying Luo, MD, is an assistant professor of medicine at Mount Sinai West and Morningside in New York City. She aims to deliver evidence-based, patient-centered, and holistic care for her patients.
Her clinical and research focus includes patients with disorders of gut-brain interaction such as irritable bowel syndrome and functional dyspepsia; patients with lower gastrointestinal motility (constipation) disorders and defecatory and anorectal disorders (such as dyssynergic defecation); and women’s gastrointestinal health.
She graduated from Harvard with a bachelor's degree in molecular and cellular biology and received her MD from the NYU Grossman School of Medicine. She completed her residency in internal medicine at the Icahn School of Medicine at Mount Sinai, where she was also chief resident. She completed her gastroenterology fellowship at Mount Sinai Hospital and was also chief fellow.

Carmen Chai
Author
Carmen Chai is a Canadian journalist and award-winning health reporter. Her interests include emerging medical research, exercise, nutrition, mental health, and maternal and pediatric health. She has covered global healthcare issues, including outbreaks of the Ebola and Zika viruses, anti-vaccination movements, and chronic diseases like obesity and Alzheimer’s.
Chai was a national health reporter at Global News in Toronto for 5 years, where she won multiple awards, including the Canadian Medical Association award for health reporting. Her work has also appeared in the Toronto Star, Vancouver Province, and the National Post. She received a bachelor’s degree in journalism from Ryerson University in Toronto.