7 Drinks That Cause Gas and Bloating, According to a Dietitian

“If you find that a drink makes you feel bloated, this doesn’t mean you have to always avoid it,” says registered dietitian Amanda Sauceda, RDN, a certified intuitive eating counselor in Long Beach, California. “Try drinking smaller amounts.”
1. Carbonated Beverages
2. Milk
Even if milk never bothered your stomach before, you may develop an issue as you get older, says Sauceda.
3. Protein Shakes
4. Coffee
5. Bubble Tea
Bubble tea, also known as boba milk tea, is a trendy beverage with versatile flavors, bright colors, and tapioca (boba) pearls. Unfortunately, the boba that makes it a fun refresher may be what’s upsetting your stomach.
“Boba pearls usually contain starch made from tapioca with water and sugar, creating a gummy consistency,” says Pittsburgh-based registered dietitian-nutritionist Jess DeGore, RD, LDN. Other ingredients may make it hard on the stomach, too. “High-fructose corn syrup can be used as a sweetener in some boba teas, leading to diarrhea and flatulence in those with a low absorption capacity for fructose.”
6. Fruit Juice
Many fruit juice products, including lemonades, aren’t made from real fruit. Instead, these beverages are often a cocktail of water, fruit concentrate, sugar, and added flavors.
7. Beer
“Alcohol is inflammatory and will cause swelling and irritation in the stomach, producing more stomach acid, which can lead to bloating,” says DeGore.
The Takeaway
- Cutting back on certain beverages like carbonated drinks, milk, and fruit juices may help you avoid uncomfortable abdominal gas and bloating.
- Being mindful of chemical additives like artificial sweeteners found in soda, protein shakes, and some fruit juices may help manage unwanted bloating and discomfort.
- Caffeine and whey protein can also irritate the digestive system.
- Drinks that contain alcohol, such as hard seltzers and beer, can cause inflammation that disrupts the gut microbiome and leads to gastrointestinal discomfort.
- Intestinal Gas. Mayo Clinic. July 11, 2023.
- How to Beat the Bloat. Northwestern Medicine. May 2025.
- Zeece M. Chapter Six — Flavors. Introduction to the Chemistry of Food. 2020.
- Facts About Sugar and Sugar Substitutes. Johns Hopkins Medicine.
- Daniel-MacDougall C. How Does Alcohol Affect the Microbiome? MD Anderson Cancer Center. April 11, 2024.
- Lactose Intolerance. Mayo Clinic. September 22, 2025.
- Lactose Intolerance. MedlinePlus. March 24, 2023.
- What Is Whey? Is Whey Dairy? Dairy Management Inc.May 6, 2025.
- Sun Y et al. A Critical Review on Effects of Artificial Sweeteners on Gut Microbiota and Gastrointestinal Health. Journal of the Science of Food and Agriculture. March 30, 2025.
- Haller E. Energy Drinks, Caffeine and Your Digestion. Michigan Medicine. May 21, 2020.
- Nehlig A. Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update. Nutrients. January 17, 2022.
- Foods Likely to Cause Gas. International Foundation for Gastrointestinal Disorders.
- Liger-Belair G et al. How Many C02 Bubbles in a Glass of Beer? ACS Omega. April 13, 2021.
- 15 Foods That Can Cause Bloating. Cleveland Clinic. March 16, 2022.

Kayli Anderson, RDN
Medical Reviewer
Kayli Anderson has over a decade of experience in nutrition, culinary education, and lifestyle medicine. She believes that eating well should be simple, pleasurable, and sustainable. Anderson has worked with clients from all walks of life, but she currently specializes in nutrition therapy and lifestyle medicine for women. She’s the founder of PlantBasedMavens.com, a hub for women to get evidence-based, practical, and woman-centered guidance on nutrition and cooking, hormone health, fertility, pregnancy, movement, mental well-being, nontoxic living, and more.
Anderson is board-certified in lifestyle medicine and serves as lead faculty of the American College of Lifestyle Medicine’s (ACLM) "Food as Medicine" course. She is past chair of the ACLM's registered dietitian member interest group, secretary of the women's health member interest group, and nutrition faculty for many of ACLM's other course offerings. She is the coauthor of the Plant-Based Nutrition Quick Start Guide and works with many of the leading organizations in nutrition and lifestyle medicine to develop nutrition content, recipes, and educational programs.
Anderson frequently speaks on the topics of women’s health and plant-based nutrition and has coauthored two lifestyle medicine textbooks, including the first one on women’s health, Improving Women's Health Across the Lifespan.
She received a master's degree in nutrition and physical performance and is certified as an exercise physiologist and intuitive eating counselor. She's a student of herbal medicine and women's integrative and functional medicine. She lives with her husband in the Colorado Rocky Mountains, where you’ll find her out on a trail or in her garden.
