Daniel Fast Guide: Foods You Can and Cannot Eat, and Health Benefits

The Daniel Fast: What You Need to Know

The Daniel Fast: What You Need to Know
Anastasiia Nurullina/Adobe Stock

The Daniel fast is a faith-based diet inspired by the biblical prophet Daniel.

Despite its name, you don’t need to fast during this short-term eating plan. Instead, the diet involves avoiding foods like meats, processed grains, and alcohol for 21 days. During this time, you’re encouraged to eat whole grains, vegetables, and fruits.

There are only a few published studies focusing on this diet, and many of them extend the diet period beyond 21 days. But research generally supports the health benefits of avoiding meat, processed foods, and alcohol.

Here’s everything you need to know about starting the Daniel fast, including what you can and cannot eat, potential health benefits, and a number of drawbacks.

How Does the Daniel Fast Claim to Work?

Because the Daniel fast originated as a Christian practice, many resources emphasize its spiritual rather than physical benefits. The idea is that abstaining from certain foods can encourage reflection, discipline, and spiritual growth.

Researchers have also studied the diet’s potential physical benefits. Some small studies suggest that following the Daniel fast short-term may improve weight management, cholesterol levels, and quality of life.

What Can You Eat on the Daniel Fast?

The Daniel fast emphasizes fruits, vegetables, and whole grains. It limits refined sugars, alcohol, and caffeine.

Here’s a more-comprehensive list of foods and substances that you can and cannot have while on the Daniel fast.

Foods to Include

  • Fruits, such as apples, berries, and melons
  • Vegetables, such as broccoli, leafy greens, and peas
  • Whole grains, such as oats, quinoa, and brown rice
  • Plant-based proteins, such as beans, nuts, and seeds
  • Oils, such as olive and avocado oils
  • Herbs and spices, such as oregano or cinnamon, to add flavor to your dishes
  • Liquids, such as water, almond milk, coconut water, or 100-percent fruit juices

Foods (and Substances) to Avoid

  • Leavened bread, such as pizza crusts, rolls, and biscuits
  • Refined grains, such as pastries, baked goods, and white rice
  • Animal products, such as meats, dairy, and eggs
  • Added sweeteners, such as sugar, honey, and stevia
  • Additives and preservatives, such as those found in breakfast cereals or plant-based “meats”
  • Solid fats, such as margarine and shortening
  • Alcohol and caffeine of any kind

Potential Benefits of the Daniel Fast

Current research on the Daniel fast is limited, but several small studies suggest possible health benefits:

  • It could lower your disease risk. A small study involving 43 participants found that following the Daniel fast improved several risk factors for metabolic and cardiovascular disease.

  • It may reduce inflammation. Another small study tested the Daniel fast on 29 people to assess its role in decreasing the risk of heart and metabolic diseases. The researchers found that all participants saw an improvement in lipids (fatty substances found in the bloodstream) as well as reduced inflammation.

  • It may help you lose weight and lower cholesterol. Another study found that participants lost weight and lowered their cholesterol after attending six weekly health education sessions that taught the principles of the Daniel fast.

The Role of Community Support

The faith-based benefits of the Daniel fast are hard to prove through science, but researchers have long recognized the power of community to uplift and inspire lifestyle changes.

Many popular diets — like WW, formerly known as Weight Watchers — incorporate support, whether through online or in-person groups, and share guidelines about what to eat and what to avoid.

Group support is an important aspect of the Daniel fast, too. Many church congregations join together to follow the eating plan as a group. Support, in the form of groups or classes, is very helpful for people trying to lose weight.

Potential Risks of the Daniel Fast

“I think [the Daniel fast] is an extreme diet,” says Julie Miller Jones, PhD, an emeritus professor of nutrition at St. Catherine University in St. Paul, Minnesota, and a member of the Grain Foods Foundation's scientific advisory board. “I am never in favor of extreme diets, unless you have some sort of medical condition.”

Here are some downsides of restrictive diets like the Daniel fast:

  • It may not help with long-term weight loss. The Daniel diet is a type of detox diet, Dr. Miller Jones says — something she thinks is best avoided. These types of diets make it seem like the body is dirty and needs to be cleaned, she says. “And I just don't buy that.”

  • You may actually gain weight in the long term. Most people will lose weight on a restrictive diet, then gain it back at an even higher level once the diet ends, Miller Jones says. Restricted diets tend to lead to overdoing it once people let their guard down, she adds. “So for most people, this severe restriction is not a useful strategy in weight control.”
  • It could lead to nutrient deficiencies. Because the diet is so restrictive, you have to choose your foods very carefully in order to get all the nutrients you need. Two nutrients of particular concern with the Daniel fast are vitamin B12 and iron, which many of us get from animal-based foods. Some plant-based foods are fortified with vitamin B12. But it's only found naturally in animal foods, and the research on this diet does not mention supplementation.

  • Potential for disordered eating. While the Daniel fast is only 21 days, restrictive diets of any kind can contribute to unhealthy relationships with food and body image that last beyond the length of the diet.

Is the Daniel Fast Right for You?

The spiritual benefits of this diet can be determined only by the person following it.

And the physical benefits are, in some ways, even tougher to pin down. While there are a few potential benefits of following the Daniel fast, it is still considered a fad diet. This means it may promote quick but unsustainable weight loss, may overly restrict what you eat, and is unlikely to lead to long-lasting health improvements.

Everyone, regardless of their beliefs, should talk with a healthcare provider before starting any diet.

The Takeaway

  • The Daniel fast is a short-term diet with religious origins that has been studied for its potential health benefits, particularly in the realm of weight management.
  • The Daniel fast focuses on choosing vegetables, fruits, and whole grains while limiting meats, dairy, eggs, processed foods, and alcohol.
  • While the Daniel fast may improve some measures of health, there is limited research currently available supporting its effectiveness.
  • This diet could also cause nutritional deficiencies and disordered eating patterns because of its restrictive nature.
EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Resources
  1. Vaughn N et al. Health: Utilizing the DanielFast to Improve Health Outcomes in Urban Church-Based Settings. Healthcare. March 5, 2018.
  2. Bloomer RJ. Influence of a 6-Month Modified or Traditional Daniel Fast on Measures of Health in Men and Women. Journal of Nutritional Biology. October 2015.
  3. Bloomer RJ. Effect of a 21 Day Daniel Fast on Metabolic and Cardiovascular Disease Risk Factors in Men and Women. Lipids in Health and Disease. September 3, 2010.
  4. Bloomer RJ et al. Both a Traditional and Modified Daniel Fast Improve the Cardio-Metabolic Profile in Men and Women. Lipids in Health and Disease. September 3, 2010.
  5. Support Increases Weight Loss Success. Mayo Clinic. February 15, 2018.
  6. “Detoxes” and “Cleanses”: What You Need to Know. National Center for Complementary and Integrative Health. March 2025.
  7. Vitamin B12. National Institutes of Health Office of Dietary Supplements. December 15, 2023.
  8. Iron. National Institutes of Health Office of Dietary Supplements. September 4, 2025.
kayli-anderson-bio

Kayli Anderson, RDN

Medical Reviewer

Kayli Anderson has over a decade of experience in nutrition, culinary education, and lifestyle medicine. She believes that eating well should be simple, pleasurable, and sustainable. Anderson has worked with clients from all walks of life, but she currently specializes in nutrition therapy and lifestyle medicine for women. She’s the founder of PlantBasedMavens.com, a hub for women to get evidence-based, practical, and woman-centered guidance on nutrition and cooking, hormone health, fertility, pregnancy, movement, mental well-being, nontoxic living, and more.

Anderson is board-certified in lifestyle medicine and serves as lead faculty of the American College of Lifestyle Medicine’s (ACLM) "Food as Medicine" course. She is past chair of the ACLM's registered dietitian member interest group, secretary of the women's health member interest group, and nutrition faculty for many of ACLM's other course offerings. She is the coauthor of the Plant-Based Nutrition Quick Start Guide and works with many of the leading organizations in nutrition and lifestyle medicine to develop nutrition content, recipes, and educational programs.

Anderson frequently speaks on the topics of women’s health and plant-based nutrition and has coauthored two lifestyle medicine textbooks, including the first one on women’s health, Improving Women's Health Across the Lifespan.

She received a master's degree in nutrition and physical performance and is certified as an exercise physiologist and intuitive eating counselor. She's a student of herbal medicine and women's integrative and functional medicine. She lives with her husband in the Colorado Rocky Mountains, where you’ll find her out on a trail or in her garden.

Madeleine Burry

Author

Madeleine Burry is a Brooklyn-based writer and editor, covering health, parenting, and wellness. She has written for many publications, including Health, Prevention, Women’s Health, What to Expect, and Apartment Therapy. Previously, she was the associate managing editor for Parents.com, and a managing editor for Scholastic’s parenting site.