Can You Drink Juice While Fasting? What to Sip and What to Skip

Which Drinks to Sip and Skip While Fasting

Can you drink juice while fasting? Learn which beverages are on and off the table.
Which Drinks to Sip and Skip While Fasting
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Fasting can take many forms and serve many purposes, from showing respect during periods of religious observance to preparing your body for a medical procedure. Methods of fasting vary as well, with some encouraging the consumption of nourishing fluids like juices, smoothies, and broths, and others allowing water exclusively.

The best way to ensure a safe and effective fast is to plan ahead based on your specific intentions and needs, stocking your kitchen accordingly.

Intermittent Fasting vs. Liquid Diets

Fasting is simply the practice of depriving your body of food for a set amount of time or until you achieve a particular goal, according to Cleveland Clinic. There are many types of fasts and numerous reasons for practicing any of them, but the priority when fasting for overall health is ensuring you’re not depriving yourself of crucial nutrients.

Intermittent fasting is touted as a way to regulate your weight, support your heart health, and quell inflammation, according to Mayo Clinic.

While there are several styles of intermittent fasting, each one requires restricting eating to certain windows of time each day or to certain days in a given week. For example, some people who do intermittent fasting only eat between noon and 8 p.m. each day. According to Cleveland Clinic, this regimen is one that can be maintained indefinitely, as it doesn’t deprive the body of vital nutrition for lengths of time that could be detrimental to one’s health.

Meanwhile, there are several circumstances where you may need to adhere to a full liquid diet for a short period, according to MedlinePlus. For instance, full liquid diets may be required prior to some medical tests and procedures, as well as immediately before and after certain surgeries. These diets are recommended and supervised by a healthcare professional to ensure that your nutrition needs are met during times of restriction.

Liquid diets, while not exactly fasting, are another way people choose to limit their food consumption.

Fad liquid diets, such as the “detoxifying” lemon juice, cayenne pepper, and maple syrup trend, should be avoided because they don’t provide complete nutrition, according to Kaiser Permanente.

Relying too heavily on prepared products like protein shakes for extended periods of time can also lead you to miss out on important health benefits provided by whole foods, according to Mayo Clinic.

Liquids to Drink While Fasting

To maintain a fasting state, it’s important to only drink zero- and minimal-calorie beverages, according to Cleveland Clinic. Water is the most important fluid to consume while fasting to maintain your energy and prevent dehydration, which can contribute to hunger headaches, according to Cleveland Clinic.

Several other fluids are generally acceptable during periods of fasting, such as:

  • Black coffee
  • Unsweetened tea
  • Seltzer water
  • Zero-calorie electrolyte drinks without artificial sweeteners

If you’re fasting for medical reasons, consult your healthcare provider for specific instructions regarding what you can and cannot consume before and after your scheduled procedure.

For instance, surgical procedures often require full fasting, restricting water consumption along with other drinks often allowed while intermittent fasting, for two hours prior to when you’re scheduled to arrive at the hospital, according to UCLA Health. But for eight hours up to your arrival time, you can enjoy all the drinks listed above, plus clear juices like apple juice and white cranberry juice (even though they contain calories).

Tips for Fasting Safely

If you’re interested in fasting for whatever reason, be sure to consult your healthcare provider first, Cleveland Clinic recommends. They can help you prepare with any necessary adjustments to medications that must be taken with food. People with diabetes, people with chronic kidney disease, pregnant and breastfeeding people, and people with a history of disordered eating are discouraged from fasting.

Based on research, it's recommend that you hydrate well before, during, and after fasting to support your body’s various needs and keep your energy up during periods of calorie restriction.

When it comes time to break your fast, consuming calories that take your body out of its fasted state, Cleveland Clinic recommends reintroducing food slowly and gradually with small portions of easy-to-digest fruit and other light foods. Consider medical supervision when breaking lengthier fasts to prevent any complications as you reintroduce solid foods.

If you decide to give intermittent fasting a try, experts recommend starting with a smaller restriction window of just a few hours each day to see how your body adjusts, according to the University of Michigan School of Public Health. From there, you can extend the window gradually to suit your needs and goals. And when you’re in a non-fasting period, prioritize healthy, whole foods to ensure you get the balanced nutrition your body needs.

Finally, keep your body active during times of fasting, but stick to gentle movement like walking and stretching, avoiding overly strenuous exercise when your energy is naturally low, Cornell Health recommends.

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Karen E. Todd

Karen E. Todd, RD, CSCS, EP-C, CISSN

Medical Reviewer

Karen E. Todd, RD, CSCS, EP-C, CISSN, is a registered dietitian and strength and conditioning specialist committed to evidence-based education in lifelong wellness, sports nutrition, and healthy aging.

With more than 30 years of experience in nutritional education, dietary supplements, functional foods, and exercise performance, she specializes in nutrition and exercise performance communications, providing expert insights to both media and consumers. She serves as a nutrition communicator, speaker, spokesperson, and brand consultant, and currently works in nutraceutical ingredient innovation and development, focusing on how nutrients and ingredients support health, performance, and wellness across the lifespan.

Karen also runs TheSupplementDietitian.com, a free online resource dedicated to helping consumers navigate the world of dietary supplements. The site provides science-based education on how supplements are regulated, how to identify safe and effective products, and how to fill nutritional gaps when diet alone isn’t enough.

Her experience spans clinical nutrition, exercise performance, and product development, giving her a broad perspective on the scientific, practical, and regulatory considerations that shape the supplement and functional food industries. Karen is a contributing guest blogger for Psychology Today’s “Feed Your Brain” column, a scientific advisory board member for Agro Food Industry Hi Tech, and a board member for Council for Responsible Nutrition, a leading professional organization in the nutraceutical space.

She is widely recognized for her ability to translate complex research into clear, evidence-based insights that help students, practitioners, and consumers make informed decisions about nutrition and supplementation.

Brynne Chandler

Author

Brynne Chandler is an avid runner, swimmer and occasional weight-lifter who fell in love with all things fitness related while writing TV Animation in Los Angeles. Her passion for healthy living and fascination with nutrition led to taking classes at the University of California Northridge, working with chefs, caterers and inspired her second career writing non-fiction and instructional articles. Brynne is hard at work on her first cookbook which combines simple, fresh recipes with science-based natural health remedies.