How Cold Weather Affects Type 1 Diabetes

Type 1 Diabetes and Cold Weather

Type 1 Diabetes and Cold Weather
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Type 1 diabetes doesn’t hibernate. The winter and cold weather can complicate your type 1 diabetes management in several ways, from freezing insulin and affecting medical-device functionality to increasing your risk of infection.

With some extra planning, you can make sure your diabetes supplies stay safe, that you stay on top of blood sugar levels, and that you plan ahead for possible sick days.

Insulin Can Freeze

Insulin can freeze when stored at 32 degrees F or colder, just like water, says Jovan Milosavljevic, MD, an assistant professor of medicine at Montefiore Einstein in New York.

“When this happens, its protein structure becomes damaged,” he says. “Even if the insulin later thaws, it won’t work the way it should.”

In addition to damaging protein strands, freezing may cause clumping or crystals inside the insulin, making it unsafe for people with type 1 diabetes who rely on it to control their blood sugar, says Amy Hess-Fischl, RDN, CDCES, the Chicago-based president of healthcare and education for the American Diabetes Association. Research is thus far inconclusive as to just how much potency is lost.

 Extra-cold temperatures also may cause glass vials to crack and contaminate the insulin inside.

Typically, you should store insulin in the refrigerator at between 36 and 46 degrees F, though it may tolerate higher temperatures for short periods.

“To prevent freezing, never keep unopened insulin in the freezer or near the back wall of the refrigerator," says Hess-Fischl, adding that insulated bags are available to keep insulin at an appropriate temperature.

In the winter, you should be especially careful about how you carry your insulin. Leaving a vial or pen outdoors in a backpack, purse, or car could easily expose it to freezing temperatures. If you’re spending the day skiing or sledding or even just shopping, stay mindful of the insulin you keep on your person so that it doesn’t freeze.

“Keep insulin close to your body, like inside a jacket, and consider an insulated pouch when traveling or spending long periods outdoors so the temperature stays safely above about 40 degrees F,” Dr. Milosavljevic says.

Protect Your Devices

If you use an insulin pump or a continuous glucose monitor (CGM), note that extreme cold can affect how they operate.

Manufacturers typically recommend keeping these devices between about 40 and 85 degrees F.

 Cold weather can cause the insulin in a pump to freeze or device mechanics to work improperly.

 If devices fail, they can make diabetes management more challenging, such as having to switch to alternate insulin delivery if an insulin pump stops working.

Take some precautions to ensure that devices also remain at an appropriate temperature.

“Wear them in areas [where] they are less likely to be directly exposed to the cold,” says Risa Wolf, MD, a pediatric endocrinologist and the director of the pediatric diabetes program at Johns Hopkins Children's Center in Baltimore.

Body heat also can help keep devices at a safe temperature, Hess-Fischl says.

It’s also possible for the cold to affect adhesives on pumps and CGMs.

“Adhesive can sometimes harden, losing stickiness as a result,” Hess-Fischl says. “The cold and lower humidity leads to dry skin. Dry skin can cause adhesives to become more abrasive to the skin by increasing their hold.”

Drinking more water might help them stick, she says.

If you customarily add additional adhesive tape to protect your pump or CGM, Hess-Fischl suggests finding an adhesive that releases gently, such as those that include zinc.

Extreme Cold and Blood Sugar

Cold temperatures can make it harder to manage your blood sugar, as they trigger reactions that reduce insulin sensitivity.

“Cold weather can cause the body to release stress hormones such as cortisol and adrenaline,” Milosavljevic says. “These hormones stimulate the liver to release extra glucose, which can raise blood sugar levels.”

If you are exposed to cold, your body also will try to preserve heat and limit blood flow to your skin, he says: “Insulin absorption may be decreased, which can lead to higher sugars as well.”

Poor circulation in cold hands also can make it harder to get a glucose reading from a fingerstick. This may lead to inaccurate readings and improper treatment.

“It’s a good idea to check your blood sugar frequently, since close monitoring is the best way to see how cold weather affects you and to respond to any trends,” Milosavljevic says.

Illustrative graphic titled  Type 1 Diabetes and Winter Weather Risks shows Frozen Insulin CGM and Pump Malfunctions Viral Infections Winter Lifestyle Changes Seasonal Depression Frozen Hypo Snacks. Everyday Health logo.
If you have type 1 diabetes, it is important to think about how you store and administer your medication in cold weather.Everyday Health

Winter Lifestyle Changes

Winter weather and winter habits also may lead to less exercise and a less healthy diet, especially during the holidays, making blood sugar harder to control.

“Decreased activity will increase insulin resistance, leading to higher glucose levels and the need for more insulin,” Hess-Fischl says.

Just as getting more exercise can reduce your insulin needs and your risk of diabetes complications, getting less of it increases your risk of obesity and heart problems — both of which can make type 1 diabetes harder to control.

Hess-Fischl recommends making an effort to take regular walks, be they outside or simply walking in place, and exercising on your own. Even housework can be productive physical activity, she says.

Exercise also helps combat seasonal affective disorder, which is most common in the winter and is linked to weight gains, depression, and other factors that can complicate diabetes.

Be mindful of your diet, as well, as parties and family events can disrupt your regular meal plan and blood sugar levels.

 Hot chocolate and other cold weather comfort foods can lead to blood sugar rises without proper insulin correction.

“Being closer to snacks and foods that may tempt you to eat more, gain a little bit of weight, and also increase the insulin needs,” Hess-Fischl says.

Winter Infections

Infections such as the flu, respiratory syncytial virus (RSV), and COVID-19 are more common in cold-weather months, and all pose challenges to someone with type 1 diabetes.

“Winter illnesses, such as the flu, can result in higher blood sugars because of the body's need for more insulin during illness,” Dr. Wolf says. “Illnesses can also increase the risk of ketone development and diabetic ketoacidosis in people with diabetes.”

If you have type 1 diabetes, you are not necessarily more prone to getting winter infections. But you are more likely to have severe symptoms and complications from illnesses such as COVID-19.

It’s best to plan ahead. Get the annual vaccinations that your doctor recommends, practice good hygiene, and be sure to collaborate with your healthcare team to create a sick day plan so you know exactly how to adjust your insulin doses and diet you’re feeling under the weather — and when exactly to call for help.

“Make sure to follow your doctor's instructions during times of illness by checking ketones frequently and seeking medical guidance as needed,” Wolf says.

Keep Hypo Snacks Warm

Everyone with type 1 diabetes has a risk of hypoglycemia, which means you need fast-acting sources of sugar such as candy or juice on hand for when your blood sugar gets too low.

 Any snack that could freeze, such as a juice box, may be worthless if your blood sugar is tumbling during a cold-weather activity.
It’s particularly critical to make sure to have a sugar source during exercise, including cold-weather activities such as skiing, sledding, or ice skating.

 Not all snacks may be appropriate.

“Bring hypoglycemia treatment that is easy to carry and is not affected by temperatures, first and foremost,” Hess-Fischl says. “Juice and gels may not be the best idea.”

Keep those snacks close to your body while you are out in cold weather.

“Glucose tabs or gummies kept in an inside pocket would be ideal since they will not freeze as easily as liquids,” Hess-Fischl says.

The Takeaway

  • Managing type 1 diabetes during cold-weather months may require paying extra attention to the temperature of your insulin, medical devices, and hypoglycemia snacks.
  • Insulin is unusable if it freezes, so be sure to keep it within the recommended temperature range, storing it in an insulated bag if necessary.
  • Cold weather itself can activate stress hormones that can increase blood sugar levels and decrease insulin production, making regular blood sugar checks key.
  • Have a sick-day plan in place if you get a winter illness such as the flu, RSV, or COVID-19, all of which may come with more severe symptoms and complications if you have type 1 diabetes.

Resources We Trust

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
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Elise-M-Brett-bio

Elise M. Brett, MD

Medical Reviewer
Elise M Brett, MD, is a board-certified adult endocrinologist. She received a bachelor's degree from the University of Michigan and her MD degree from the Icahn School of Medicine at Mount Sinai. She completed her residency training in internal medicine and fellowship in endocrinology and metabolism at The Mount Sinai Hospital. She has been in private practice in Manhattan since 1999.

Dr. Brett practices general endocrinology and diabetes and has additional certification in neck ultrasound and fine-needle aspiration biopsy, which she performs regularly in the office. She is voluntary faculty and associate clinical professor at the Icahn School of Medicine at Mount Sinai. She is a former member of the board of directors of the American Association of Clinical Endocrinology. She has lectured nationally and published book chapters and peer reviewed articles on various topics, including thyroid cancer, neck ultrasound, parathyroid disease, obesity, diabetes, and nutrition support.

Jessica Freeborn

Author

Jessica Freeborn has worked as a health and wellness freelance writer since 2021. She is passionate about encouraging people to take control of their health and stay informed about the latest medical advancements. She has two nursing degrees and has used her healthcare experience to enhance her writing and research.

As someone with type 1 diabetes, she understands the complexities surrounding diabetes management and wants to provide people with accurate information and dispel misconceptions about diabetes treatment.